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The Flipped-Out Food Blog

A Candid Review of Farmbox Direct

February 7, 2021 By Michelle 4 Comments

using up leftovers

November 23, 2020 By Michelle 2 Comments

Small Holiday Dinner Ideas

November 21, 2020 By Michelle Leave a Comment

Work-Ahead Holiday Dinner Meal Plan

November 14, 2020 By Michelle 38 Comments

Easy Soups for Fall

September 21, 2020 By Michelle 10 Comments

Favorite Party & Potluck Recipes for July 4th

July 2, 2020 By Michelle 8 Comments

Virtual Memorial Day Potluck Recipes Roundup

May 19, 2020 By Michelle 8 Comments

Easter Dinner Ideas (that aren't ham)

April 3, 2020 By Michelle 6 Comments

Easy Pantry Meals – Living Out of Your Pantry (and refrigerator and freezer)

March 29, 2020 By Michelle 10 Comments

Mediterranean-Style Meatloaf

October 13, 2019 By Michelle 18 Comments

#CookBlogShare Week #17 and 4 Asian-Inspired Dishes

April 23, 2019 By Michelle 12 Comments

Easy Super Bowl Party Snacks

February 2, 2019 By Michelle Leave a Comment

#CookBlogShare Week 42 and 4 Main Dishes Under 45

October 16, 2018 By Michelle 18 Comments

Mastering Easy One-Pot Meal Recipes

October 15, 2018 By Michelle 8 Comments

Fresh at the Farmers' Market: Garlic Scapes

June 15, 2018 By Michelle 10 Comments

Feisty Chile con Carne Queso Dip and Party Snack Recipe Roundup

December 20, 2017 By Michelle 4 Comments

The Sweetest Mother's Day

May 8, 2017 By Michelle 16 Comments

Mexican-Inspired Recipes for Cinco de Mayo

April 26, 2017 By Michelle 16 Comments

A Time for Comfort Food

March 7, 2017 By Michelle 10 Comments

Confessions of a former skipper

January 4, 2017 By Michelle Leave a Comment

Healthy Living: Running & Veggies

December 16, 2016 By Michelle Leave a Comment

Bolognese-Lasagna One-Two Punch

December 8, 2016 By Michelle Leave a Comment

A Saga of Salsa: Salsa Verde Meal Plan

November 18, 2016 By Michelle 6 Comments

Baked Pasta Casserole

May 15, 2016 By Michelle 20 Comments

Let Them Eat Veggies: my New Year's veggies resolution

February 11, 2016 By Michelle Leave a Comment

Blending

September 16, 2015 By Michelle Leave a Comment

The Stir-Fry from Hell

June 7, 2015 By Michelle Leave a Comment

Hi there! I'm Michelle, a former scientist turned food blogger and consultant. Throughout my career, I have run up against the challenge of cooking food in as little time as possible during stressful times. I have learned strategies that help me cook good food without the stress, and I'd like to share them with you! Plus, I draw upon my science background (PhD in Physiology, with lots of lab-rat work in biochemistry and microbiology) to inject my writing with nutritional/ biochemical geekery. Read More…