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Easy Super Bowl Party Snacks

by Michelle | Published: Feb 2, 2019. Modified: Jun 26, 2020 | 416 words. About 3 minutes to read this article. | Post may contain affiliate links

A roundup of my favorite easy Super Bowl party snacks, showing (clockwise from upper left): Pork-Shrimp Wontons with Soy-Ginger Dipping Sauce, Phil's Taco Dip, Perfect Loaded Nachos, Sweet and Zingy Asian Meatballs, Pico de Gallo, Feisty Chile con Queso Dip, Cutting-Board Guacamole, and Fiery Mango-Habanero Salsa.

A roundup of our favorite easy Super Bowl Party snacks to inspire your football extravaganza!

A roundup of my favorite easy Super Bowl party snacks, showing (clockwise from upper left): Pork-Shrimp Wontons with Soy-Ginger Dipping Sauce, Phil's Taco Dip, Perfect Loaded Nachos, Sweet and Zingy Asian Meatballs, Pico de Gallo, Feisty Chile con Queso Dip, Cutting-Board Guacamole, and Fiery Mango-Habanero Salsa.


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Sadly, the Green Bay Packers were not stellar this year. So, like most other fans of American football out there, we’ll be watching the Super Bowl primarily for the commercials. And as an excuse to consume liberal amounts of our favorite party snacks.

If you need some Super Bowl party snack inspo, here’s a round-up of some of our favorites!

Easy Super Bowl Party Snack Ideas

First up is the most recent addition to the blog, Pork-Shrimp Wontons with Soy-Ginger Dipping Sauce. These awesome little flavor bombs are sure to be a crowd favorite! The filling gets intense flavor from umami-rich rehydrated shiitake mushrooms, ginger, scallions…and a secret ingredient.

Side view of Pork-Shrimp Wontons with Soy-Ginger Dipping Sauce. Three wontons are arranged on a decorative, iridescent appetizer plate sprinkled with chopped chives. The plate is sitting on a rustic wooden table next to a blue ramekin with dipping sauce and an ornate pair of chopsticks.

Next up in our Easy Super Bowl party snacks roundup is Phil’s Taco Dip. This is an easy party dip that you can make in advance. In fact, I highly recommend letting it hang out in the fridge for a few hours so that the flavors have time to develop. An excellent “traveler” if you’re attending a party at someone else’s house!

Phil's Taco Dip

Perfect Loaded Nachos are an absolute favorite in our house. A magic hack helps the sauce hold together for easy reheating without breaking. They’re ooey-gooey, melty, deliciousness.loaded nachos serving close-up

Next up are Michelle’s Sweet and Zingy Asian Meatballs. After you make these easy meatballs from scratch, you’ll never resort to store-bought again. There’s plenty of complex flavor to tantalize your palate. Bake the meatballs in the oven and then keep them warm in the crockpot with the delicious sauce.

Sweet Zingy Asian Meatballs on beautiful appetizer plate

Pico de Gallo is an easy, fresh, delicious salsa that’s wonderful to set out with tortilla chips.

pico de gallo closeup with chips

Another fantastic easy party snack we enjoy is Feisty Chile con Queso Dip. It’s pure melted cheesy goodness!

feisty chile con carne dip with chips

Easy Cutting-Board Guacamole will have you wondering why you ever bought guac from the store. Simply mash and fold the ingredients together right on your cutting board!

easy cutting-board guacamole bowl

Finally, I’ll leave you with Fiery Mango-Habanero Salsa, a particular favorite of ours. The spice is balanced by the sweetness of mango and a wonderful citrusy flavor in the background. It’s great as a dip, but we also eat the leftovers over rice and even grilled fish or chicken.

Fiery Mango-Habanero Salsa in molcajete with tortilla chips and lime. #salsa #mexicanfood #partydip #spicyfood #flippedoutfood @FlippedOutFood

I hope that this roundup of easy Super Bowl party snacks has inspired you to snack deliciously. Enjoy those commercials! Just kidding. 🙂

—xoxo Michelle

If you’d like more easy party food ideas, be sure to check out my Appetizers/Party Food page!



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About Michelle

Hi there! I'm Michelle, a former scientist turned food blogger and consultant. Throughout my career, I have run up against the challenge of cooking food in as little time as possible during stressful times. I have learned strategies that help me cook good food without the stress, and I'd like to share them with you! Plus, I draw upon my science background (PhD in Physiology, with lots of lab-rat work in biochemistry and microbiology) to inject my writing with nutritional/ biochemical geekery. Read More…

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