Vegetarian

Vegan Pantry Marinara Sauce

January 18, 2019 By Michelle 2 Comments

Easy Squash Curry

January 3, 2019 By Michelle 12 Comments

Double Mushroom Barley Pilaf

November 15, 2018 By Michelle 10 Comments

Creamy One-Pot Stovetop Macaroni and Cheese

October 11, 2018 By Michelle 14 Comments

Leftover Vegetable Fried Rice

September 28, 2018 By Michelle 8 Comments

Skillet Pepper-Mushroom-Onion Stir-Fry

September 14, 2018 By Michelle 4 Comments

Easy Roasted Tomato Soup & Homemade Croutons

January 3, 2018 By Michelle 6 Comments

Creamy Curried Acorn Squash Soup

October 11, 2017 By Michelle 8 Comments

Ginger-Turmeric Butternut Squash Soup

September 18, 2017 By Michelle 22 Comments

Healthy Dorm-Room Microwave Pasta

August 30, 2017 By Michelle 22 Comments

Easy Red Vegetable Curry

July 10, 2017 By Michelle 24 Comments

Hi there! I'm Michelle, a former scientist turned food blogger and consultant. Throughout my career, I have run up against the challenge of cooking food in as little time as possible during stressful times. I have learned strategies that help me cook good food without the stress, and I'd like to share them with you! Plus, I draw upon my science background (PhD in Physiology, with lots of lab-rat work in biochemistry and microbiology) to inject my writing with nutritional/ biochemical geekery. Read More…